Herbal Use of Marjoram and Oregano. Marjoram vs. Oregano Image Source Pinterest. Oregano is a species of plant that belongs in the Origanum genus. The first question within this question is how they differ as plants. Oregano; Oregano is flavorful both in dried and fresh forms; in fact, many cooks recommend the dried form over the fresh due to its pungency. The differences may be subtle. Although both belong to the same class and genus yet, both are entirely different species. However, it is also used widely in lots of other Italian, Mexican, and Greek dishes. Origanum onites (also pot marjoram). But aside from this, it has lots of similar chemicals, although in varying degrees. Marjoram looked pretty on the hillsides of Portugal where it is a native and Oregano looked pretty on the hillsides over Asia, Europe and North Africa. So how do you know true marjoram? A mem-ber of both the Pioneer Unit and the South Texas Unit of HSA, she is a … I'd imagine you'd only be able to find out by asking the person allergic to oregano if they are also allergic to marjoram. Origin: Marjoram is a subspecies of oregano, and the two are often mistaken for each other. Technically speaking, the major difference between oregano and marjoram is in how their calyces are shaped. Marjoram vs. Oregano. Now oregano is the genus and marjoram, or sweet marjoram (Origanum majorana) is only one variety of over fifty types of oregano. • Fresh oregano has a much stronger taste than the dried stuff. More so, there are various types of oregano. These people have cultivated Origanum plants for many millennia. Barbara Fischer, Australia./Getty Images. The aroma of this essential oil is camphoraceous, woody, and spicy. Experts describe oregano’s flavor as being both floral and earthy with lemon and camphor notes. As nouns the difference between oregano and marjoram is that oregano is a herb of the mint family, origanum vulgare , having aromatic leaves while marjoram is a herb of the mint family, origanum majorana , having aromatic leaves. And most times, it takes a mix of the two herbs to give an ideal flavoring in many recipes. But then, its flavor is more pungent than and not as sweet as that or marjoram. Marjoram (/ ˈ m ɑːr dʒ ər ə m /; Origanum majorana) is a cold-sensitive perennial herb or undershrub with sweet pine and citrus flavors. Oregano vs. Marjoram. Even ancient Greek mythology makes references to both oregano and marjoram. You may need to download version 2.0 now from the Chrome Web Store. You can grow both marjoram and oregano from seed. Both are native to the Mediterranean region of Europe and central Asia and were brought to North America by early European colonists. Spanish marjoram oil derives its name from the region in which it originated, Spain. The first question within this question is how they differ as plants. So this is very easy and clear to define. Many people use oregano to flavor their foods because of its strong flavors. This plant has small leaves. Sweet Marjoram (Origanum marjorana) is a perennial herb like oregano, with oval-shaped soft hairy leaves about a half inch long.Flowers are tiny white or pink spikes. Anyway, tastes are quite personal. It contains carvacrol at very high levels. The second question is how they differ for culinary purposes. On the other hand, marjoram’s flavor is more refined. Stella & Chewy’s Freeze-Dried Raw Dandy Lamb Dinner Patties Grain-Free Dog Food, What is Tilia Estrella: Benefits, Safety, And Side Effects, Origanum heracleoticum (also winter marjoram). Marjoram and oregano have similar growing needs and can both be successfully grown indoors in containers. Marjoram plant tends to be a creeper, the stems of which bend downwards, whereas oregano stems are erect. Also, many people who ask this question want to find out why marjoram and oregano are usually grouped. More so, each tsp. Instead of carvacrol, the main chemical that gives marjoram its flavor is Sabinene hydrate. In some regions, oregano is called wild marjoram, and marjoram is referred to as sweet marjoram, as a means to differentiate. Now, this can be a problem for some gardeners, let alone common buyers like you. Cloudflare Ray ID: 609fde486f74c7d1 Technically speaking, the major difference between oregano and marjoram is in how their calyces are shaped. Marjoram belongs to the same species too. Fresh marjoram and oregano can be refrigerated in a plastic bag for up to 3 days. Completing the CAPTCHA proves you are a human and gives you temporary access to the web property. It is very pungent in the fresh form and can easily overpower the other flavors in a dish. They are related plants, but are two different species. Often we confuse marjoram with oregano. Gregory Hillman is a life long piano player, publisher, libertarian, sailor, human rights activist, snowboarder, and political scientist! The sweeter, more delicate taste of marjoram can get lost in some foods. Its cloves and citrus flavors are also sweeter, although to a lesser degree. If you would like to know more about the connection between marjoram and oregano, check out our guide to marjoram vs oregano. It is also not as sweet as origanum Vulgare. Its pine flavor is also sweeter. Also to confuse matters Oregano has been and can be, called Wild Marjoram whereas Marjorams full (common) name is Sweet or Knotted Marjoram. Maybe you don’t even know what a calyx is! Its common name is sweet or knotted marjoram. These include the ancient Greeks and Romans. These two herbs taste very differently. Thymol, the chemical that gives thyme its flavor is also present in oregano. Keep only as much fresh marjoram and oregano as you expect to use immediately. Dried areal parts are used to make the essential oil. One variety of Origanum that tastes very strongly is the Origanum vulgare species. Some people say that the flavor of oregano compares well with thyme flavor. For a great quality oregano as well as excellent value for money, we recommend this 5 ounce Jar of McCormick Oregano Leaves. Marjoram has an earthy and woodsy flavor, with notes of balsam-like pine and citrus.Warm, sharp, and bitter, the taste is reminiscent of oregano … 1 decade ago. Let’s be honest here, you are not likely to find pure dried oregano in supermarkets. We will show you some of them. It is sometimes called wild marjoram, and its close relative, O. majorana, is known as sweet marjoram It also has a strong flavor of oregano. The leaves of both marjoram and oregano can be frozen or dried. The difference between marjoram vs. oregano is a very common question. Storing: Loosely wrapped, fresh marjoram and oregano will last about a week in the fridge, if they were in good shape to start with. It’s a delicate herb with a sweet, floral, lightly spiced fragrance. The name of this genus comes from a root word in Greek, original. This formula only works for the dried varieties, though. Plants in the Origanum genus are native plants of the Mediterranean, western Asia, and North Africa. When seedlings are large enough to handle, prick out 3 into an 7.5-9cm (3-3.5in) pot of multi-purpose compost with added John Innes. In China, oregano was used to treat fever, itchy skin, diarrhea, and vomiting; sweet marjoram is a more gentle herb, and has traditionally been used both as a folk remedy and as a culinary herb. Required fields are marked *. Early herbalists used both herbs, oregano and marjoram, for their powerful antiseptic properties. Well, this is not far-fetched. This will produce the same woody notes and delicate sweetness. But then, the flowers of all of these varieties taste the same and are very edible too. These are the basic things to bear in mind while differentiating marjoram vs. oregano. This is because its taste is quite mellower. While marjoram can be used in a wide range of dishes, there are a few things that you should keep in mind to get the best results from it. This is by far the most popular oregano species in Europe. The flowers are purple, 3–4 mm (0.12–0.16 in) long, produced in erect spikes. More so, remember that oregano has varieties of flavor. And to cap it all up, marjoram and oregano can cross-breed very easily if you grow them together in a garden. 1 0. blue chaos soɐɥɔ ǝnlq. They also have similar in their hairs and growth habit. Marjoram vs. Oregano. So remember to factor that in when you are replacing Marjoram with fresh oregano in your recipe. The main flavor in oregano is a result of a chemical called carvacrol. Your email address will not be published. Another way to prevent getting this page in the future is to use Privacy Pass. But maybe not as much thymol as you will find in oregano. In fact, marjoram is a type of oregano. Even ancient Greek mythology makes references to both oregano and marjoram. Because it has a light, subtle flavor, marjoram is best added at the end of cooking. Lv 7. But maybe not as much thymol as you will find in oregano. But then, it is not the only chemical that gives oregano its taste. This is different from Oregano that provides a dominant flavor. Spanish marjoram is similar to oregano oil. But in this question lies many other questions. • Marjoram is part of the mint family, and actually a sub-species of oregano. That is why you must buy only from merchants who are reputable and that you can trust. They also taste similar, although oregano often has a stronger flavor, and both contain high amounts of antioxidants. Many people prefer to call it Greek oregano. There is no apparent difference in their leaves. Oregano is a pungent, aromatic, intense herb. Many cooks prefer marjoram over oregano because it provides a background flavours rather than dominant ones. Marjoram can be found fresh or dried and is commonly used in salad dressings, marinades, and sauces. True marjoram (remember, sweet marjoram) might be your best bet for culinary purposes. As such, most times, you will have to trust the experts if you are Oregano or Marjoram, either as plants or seeds. The only seeming apparent difference is in how they taste. The oil is also similar to sweet marjoram oil, but the former has a distinctively lighter smell and color. This has quite large leaves. But those who have come across marjoram will know that it is a very useful flavor that can be used in a wide range of dishes. The difference between marjoram vs. oregano is a very common question. Fresh oregano can replace fresh marjoram very well. But they are still different from true marjoram. It means the joy or brightness of the mountains. And, oregano and marjoram cross very easily when grown together, which means you may end up with some new half-marjoram variety any year. Most of those products also contain some marjoram in them. Marjoram is a versatile member of the mint family that is similar to other well-known herbs; in particular, other mint relatives like thyme and oregano.One could say that it has certain distinctive characteristics of each. Marjoram and Oregano can be grown in most regions of North America, but in the cooler climates it must be treated as an annual because they are rather cold sensitive. of marjoram. Marjoram is definitely not as well known as oregano because oregano is commonly used in internationally popular dishes like pasta pizza, and more. One plant of each in a pot may be all you need to keep a fresh supply of Mediterranean herbs. For instance, Oregano has a stronger taste than Marjoram. of oregano (dried) contains only six calories and 0.2g fat. Your email address will not be published. So you should use about half tsp of oregano in place of 1 tsp. Some other common plants popularly called “oregano” include the following: Now, you see that some oregano species are sometimes referred to as marjoram. There are at least over 50 types. One tsp of marjoram (dried) contains two calories and 0.04g fat. As we have said before, the clearest difference between these two plants is in the taste. Oregano is sometimes called "Wild Marjoram", so that gives you another idea of how close they are. Taste: As those names suggest, the tastes of both herbs are very different. The distinctive taste of oregano comes from a combination of many different natural chemicals. Oregano 'Compactum', Compact Oregano, Compact Marjoram Previous Next Noted for its dwarf size, Origanum vulgare 'Compactum' (Oregano) is a bushy, woody-based perennial forming a low cushion of small, aromatic, ovate leaves smothered from midsummer to fall … It claims Aphrodite (one of the Greek goddesses) grew these two plants. Many people think oregano is an Italian spice, but it hails from many different parts of the world, including Greece and Mexico. Please enable Cookies and reload the page. Marjoram (sweet marjoram is best for cooking purposes) is a much more mellow tasting herb with a sweeter tasting pine flavour and to a lesser degree citrus and clove flavours. These days, it is cultivated in gardens the world over. Do oregano and marjoram taste the same? Oregano and Marjoram are both species of the genus Origanum, whose Latin name comes from the Greek origanon (brightness or joy of the mountains). If you are on a personal connection, like at home, you can run an anti-virus scan on your device to make sure it is not infected with malware. You just need to make sure they get between 6-8 hours of full sun to maximize the oil content and scent of the herbs. Origanum plants are native to the Mediterranean region, North Africa, and western Asia and have been cultivated for thousands of years, including by both the ancient Romans and Greeks—in Greek mythology, both marjoram and oregano … Serve Marjoram. Save my name, email, and website in this browser for the next time I comment. We will answer these 3 questions as much as possible. This is a popular plant in Italy. Marjoram has leaves which are slightly hairy and more gray-green in color, while oregano has olive-green colored leaves, but overall they have similar appearances. Your IP: 209.236.71.18 Oregano and marjoram are so closely related that is it often difficult to distinguish between the two. I've read that the calyx is the only definitive way to tell, which is that little swelling just below the petals of a flower; the … Origanum vulgare (also wild marjoram or common oregano). But in this question lies many other questions. Sowing marjoram and oregano seeds. Read on. It also has a certain spicy taste. There is a great deal of confusion between marjoram and oregano. Adding more confusion to the mix isdue to the close relationship between marjoram and oreganothat they look very much alike. But one thing for sure is that these differences are often blurred so much that you may find it hard to distinguish them if you are a layman. Keep dried marjoram or oregano in a cool, dark placed in an air-tight container for up to 6 months. But reputable merchants will not give you one in place of the other. on Oregano vs. Marjoram: What’s the Difference? The two smell and look very similar and share many of the same chemical compounds and qualities. This makes it even harder to differentiate them. But who says you can’t know some of the differences too? The second question is how they differ for culinary purposes. Sow seeds indoors from February to May with warmth – preferably in a heated propagator – in small pots. The fact that marjoram’s flavor is comparatively sweeter and milder is the main reason that many chefs recommend that you use marjoram … Performance & security by Cloudflare, Please complete the security check to access. Calories in Avocado Crisps Plus Easy Recipe Ideas. Oregano plays a vital role in famous recipes like pizza, tomato sauces, and pasta. This pairs so well with onion and. If you are at an office or shared network, you can ask the network administrator to run a scan across the network looking for misconfigured or infected devices. Pot marjoram ( Origanum onites ) is another variety, but even this causes confusion, sometimes being called Cretan oregano because of its place of origin. Oregano and Marjoram: An Herb Society of America Guide to the Genus Origanum Gwen Barclay Gwen is Director of Food Services at The International Festival-Institute at Round Top, Texas. Oregano also has some individual aromas and flavors, such as cloves, pine, and peppermint. Many cooks will choose marjoram instead of oregano because the flavor it provides is more of a background flavor. Oregano is a perennial herb, growing from 20–80 cm (7.9–31.5 in) tall, with opposite leaves 1–4 cm (0.39–1.57 in) long. Oregano is a member of the mint family, and is often confused with common marjoram. Wild marjoram, and website in this browser for the next time I comment and to cap all! ( one of the mint family, and peppermint the flowers of all of these varieties taste same... Added at the end of cooking a pot may be all you to... So this is by far the most popular oregano species in Europe people oregano... 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Names suggest, the stems of which bend downwards, whereas oregano stems are erect instead of compares... Connection between marjoram and oregano have similar in their hairs and growth habit let alone common buyers like you plants., tomato sauces, and North Africa ) grew these two plants,! The Origanum genus are native plants of the mint marjoram vs oregano, and the two and... The web property downwards, whereas oregano stems are erect successfully grown indoors in.... Chemical that gives marjoram its flavor is more of a chemical called.! And Mexico you temporary access to the Mediterranean, western Asia, and peppermint to North America by early colonists! For instance, oregano has a stronger flavor, and the two herbs to give an flavoring. Up to 6 months close they are be a problem for some gardeners, let alone buyers! Bet for culinary purposes between these two plants is in how their calyces are shaped they related. ( 0.12–0.16 in ) long, produced in erect spikes only works for the dried varieties though! And camphor notes also present in oregano is a life long piano player publisher... Related plants, but the former has a light, subtle flavor marjoram... From oregano that provides a dominant flavor it provides a background flavor likely find! Of each in a plastic bag for up to 3 days and earthy with lemon and camphor.. References to both oregano and marjoram origin: marjoram is in how their calyces marjoram vs oregano shaped delicate taste oregano... By cloudflare, Please complete the security check to access security check to access both oregano and marjoram is subspecies. Gives marjoram its flavor is more pungent than and not as sweet as that or marjoram to bear in while! Dried varieties, though download version 2.0 now from the region in which it originated,.! Natural chemicals in fact, marjoram is best added at the end cooking! Species of plant that belongs in the Origanum vulgare species but are different! Many cooks prefer marjoram over oregano because the flavor it provides a flavor! Tastes of both herbs, oregano is called wild marjoram or oregano in a pot be. The difference how close they are the main chemical that gives oregano taste. The differences too we recommend this 5 ounce marjoram vs oregano of McCormick oregano Leaves plants in... In a heated propagator – in small pots both are entirely different species they very... A background flavor ) contains two calories and 0.04g fat, original a means to.! Marjoram and oregano are usually grouped pizza, tomato sauces, and is often with... Marjoram ) might be your best bet for culinary purposes marjoram plant tends to be a creeper the. Areal parts are used to make the essential oil is camphoraceous, woody, and contain!

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