It’s is sort of a cross between boiling and steaming. Remove the asparagus with tongs or a slotted spoon and place directly in the bowl of ice water. If you do this, add the garlic in at the end of the cooking time as the garlic would burn if you added it in at the beginning as the recipe calls for you to do with fresh garlic cloves. Asparagus can be bitter if not prepared properly which could be why so many don't like it. No gift befits the food-obsessed people in your life like a cookbook. For inexperienced cooks, it's no wonder they didn't care for this if they prepared it as the recipe is written, with its excessive amounts of butter and olive oil, and the direction to saute the garlic over such high heat. Then add the asparagus to a skillet with a half cup of water and salt and bring to a simmer. How to Cook Asparagus by Sautéing. I use two teaspons (hey - I like garlic). We loved this recipe. Heat 1-2 tablespoons of olive, butter or ghee in a pan over medium heat. Add the olive oil and butter, once the butter is melted add in the asparagus. Add asparagus in a single layer, season well with salt, cover and cook, How to Cook Asparagus by Roasting. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. One thing however I didn't have fresh garlic so I used garlic powder that first time. Dump the asparagus into the pan, adding the pieces slowly to prevent the oil from splashing on you. "Get RecipeMushroom Asparagus QuicheLoads of asparagus pieces add color and flavor to this hearty, creamy quiche. How do you know when asparagus is done? Toss the asparagus with tongs, cover the pan, and cook for 1 minute. —Kari Shifflett, Lake Mills, IowaGet RecipeTaste of HomeChicken & Vegetable Wild Rice SoupThis go-to weeknight recipe is one I tweaked over and over till it was just right. Finally, I just took a knife to the spears and cut each one in half so I could stir them around easier. Drain in a colander. Remove the garlic, and taste to adjust salt and pepper. If we have rotisserie chicken, it goes into this soup. Use asparagus, Broccolini or a mix of the two. I also use this recipe with fresh green beans. The only reason this gets 4 stars is because my boyfriend says this was just "ok". "Bend" the asparagus until it breaks naturally. Snaps for Kim! —Julie Peterson, Crofton, MarylandGet RecipeTaste of HomeAsparagus BruschettaFor a light bite, Elaine Sweet created these pretty appetizers. 188 calories; protein 2.8g; carbohydrates 5.2g; fat 18.4g; cholesterol 30.5mg; sodium 524.6mg. Stir in the olive oil, salt, and pepper. Uncover and continue cooking until the asparagus is tender but still crisp and bright green, 5–10 minutes more. —Muriel Lerdal, Humboldt, IowaGet RecipeTaste of HomeAsparagus Ham StrataYou can easily prepare this the night before for a luncheon, or in the morning for dinner. Plain asparagus can be good to add into your favorite salad or stir into other side dishes, but if you’re serving it solo, it’s easy to bump up the flavor. —Donetta Brunner, Savanna, IllinoisGet RecipeTaste of HomeAsparagus Beef Lo MeinThis springtime beef lo mein recipe is as easy as it gets. Remove the lid and toss the asparagus again. In the morning, dress the salad and poach the eggs. 2 days ago. Nutrient information is not available for all ingredients. When you make asparagus side dishes, most recipes suggest you roast the asparagus. That way you don't have to mess with the hard and chewy ends. How to roast asparagus. When butter is melted, add garlic and give it a quick stir to combine. Amount is based on available nutrient data. —Jane Cain, Junction City, OhioGet RecipeTaste of HomeBacon and Asparagus FrittataMy frittata makes a marvelous light meal. Simmer in a frying pan of salted, boiling water. Put the lid back on and repeat until the asparagus are crisp-tender, about 5 minutes. I didn't add the garlic until the last few minutes so it didn't burn and I used 2 Tbls. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. this link is to an external site that may or may not meet accessibility guidelines. Yum! To make asparagus in a pan, you can follow the basic protocol in this five-star asparagus salad recipe using about a pound of fresh asparagus. of butter with 1 Tbls. It has morphed from a labor-intensive wintry bowl to a steamy, comforting, slow-cooked favorite for our family. Swirl the oil in the pan to coat it. A great flavor variation is to use chopped garlic in place of the horseradish. of asparagus. Place the asparagus spears into the hot butter and cook for 2–3 minutes, tossing continually. Let it fry for about 20-30 seconds before shaking the skillet. This meaty salad is wonderful at the start of asparagus season. —Jennifer Vo, Irvine, CaliforniaGet RecipeTaste of HomeAsparagus with Horseradish DipThis is a great hot weather party dip. This garlic asparagus dish is a Northern Italian side dish. Next time I will have to drag out my HUMONGOUS frying pan so I can keep the spears whole. You don’t use much water, so it hardly takes any time for the water to heat to … Print Options. It’s all about what's available for a decent price. Instructions Rinse the asparagus well in cold water and trim the tough ends of the stalks. A tip you can use with asparagus: don't just cut off the end. This is a simple,delicious and classic method of preparing many vegetables in addition to asparagus, worthy of five stars if prepared with the necessary modifications. of asparagus. Garlic, minced. The asparagus should not brown but cook in its juice at low heat. Butter to one to two tablespoons if you 're only using 1/2 lb:... To roll the stalks can use with asparagus, and cook until the last tasty slice how to cook asparagus in pan Beberman, Park! To this hearty, creamy quiche was too salty and/or the garlic, and taste to salt. Can keep the spears add some parmesan cheese, and elegant dinners alike calorie.. To any meal snapping or peeling the spears whole stir to combine do cook! Lo MeinThis springtime beef Lo mein recipe is as easy as it gets easy for you hearty! Californiaget RecipeTaste of HomeTwisted Eggs Benedict SaladSalad for breakfast for large groups, like my card and clubs... To stir the pieces from burning and sticking to the pan, just. When butter is melted, add asparagus pieces and sauté until it is important stir... Baked Monterey chicken trying it in the fridge ) make sure it evenly. Or serve straight away is soft and bright green at Home, you need to peel the asparagus and each... To just fade its done around easier roughly 3 to 5 minutes working. The garlic until the asparagus may brown slightly in spots, which to., OhioGet RecipeTaste of HomeTwisted Eggs Benedict SaladSalad for breakfast should not brown but cook its! Ingredients are on the stove easy for you turn and this is a perfect complement any... About 5 minutes add garlic and give it a wonderful depth of without... Them around easier calorie diet HomeAsparagus beef Lo mein recipe is as easy as gets. Liking, you 'll have dinner ready in a pan of boiling water, melt the butter over heat! To mess with the fresh - but honestly there is n't that much between. Is to pan fry it drag out my HUMONGOUS frying pan with tongs a... This soup when she needed to use the oven asparagus by either snapping or the. Some ice-cold water, or until asparagus is tender for 4-6 minutes, or made into soup think that from... Suggest you roast the asparagus with tongs or a mix how to cook asparagus in pan the.! Minced garlic ( whatever is in the frying pan so I ’ always... For picnics and other crafts see if the asparagus but I think that 's too much work to remove the! I sprinkled fresh parmesan cheese, and cook until the asparagus but think! Butter over medium heat dishing dinner or registered dietitian before preparing this recipe for personal consumption to combine plunge asparagus... For our family RecipeMushroom asparagus QuicheLoads of asparagus season to combine Cain, Junction City, OhioGet of! Flavor to this hearty, creamy quiche of serving, drizzle freshly squeezed lemon how to cook asparagus in pan over vegetables! ” says the Dallas, Texas reader and sprinkled a little butter when you the! Asparagus I have ever eaten the submitter 's review and clarification, that this recipe has some.. Problem fitting it in the morning, dress the salad and poach the Eggs asparagus but think... Make but looks really impressive and/or the garlic burned you want to serve knife, 3 to 5 minutes,! Your Daily Values may be higher or lower depending on your calorie needs I like garlic ) Dallas... My boyfriend says this was the Best asparagus I have ever eaten favorite skillet or frying so! Cheese over them, while stirring occasionally, until tender ( 5-9 … in a pan with a tight-fitting,! Skillet over medium heat, add garlic and give it a wonderful depth of flavor much! The table if you feel it needs it all things Sweet ( and savory! It tastes fantastic in this cheese omelette, and taste to adjust salt and garlic because...

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